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Post by Leonora Aragonesa on Mar 3, 2006 9:41:36 GMT 1
Bonjour ;D dans pa ni kave, je samo èaj.
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Post by Sigismund Fischer on Mar 3, 2006 11:55:32 GMT 1
kako iz macje riti? ne razumem cist dober. a ni tko da kavo poberejo in jo potem poprazijo? kje pa tukaj vmes macka svojo rit prisloni...?
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Post by administrator on Mar 3, 2006 14:44:34 GMT 1
macke cimetovke (or something) kavna zrnca pojedo. nato se v procesu prebavljanja dogajajo neki kemicni procesi, ki baje to kavo jako izboljsajo. No in ko macke ta zrnca pac pokakajo, jih ljudje zberejo in sprazijo.
Ljudi smo cudni. ;D I should know.
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Post by Sigismund Fischer on Mar 3, 2006 15:04:03 GMT 1
Slisi se multifantaorgazmaticno. Hvala za poduk.
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Post by Arnora zu Reickholt on Mar 3, 2006 18:58:22 GMT 1
Hei, ce se ne motim, so le te cimetovke opice. Sicer pa, kava s pravim cimetom in žlicko medu...
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Post by Leonora Aragonesa on Mar 10, 2006 8:31:37 GMT 1
zanimiv preobrat, odlièni èaj iz maèjih riti je v bistvu odlièni èaj iz opièjih riti..where is the world going to?
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Post by Blasius Wolfenbach on Mar 10, 2006 10:27:16 GMT 1
Ne, sem 100% preprièan da so maèke... Nevem pa ali so cimetovke ali ne...
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Post by Leonora Aragonesa on Mar 10, 2006 11:04:36 GMT 1
ja povohaš jo pa vidiš ane
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Post by Borut Vrabeljski on Mar 19, 2006 21:44:44 GMT 1
Se strinjam da so opice cimetovke, povsem mogoče je da so tudi mačke cimetovke. Glede kave pa je moje mnenje, da imajo mačke večjo vlogo kot opice, ker nisem še nikdar slišal da bi karkoli počeli z opičjimi iztrebki. Najbrž smo si preveč v sorodu in se ljudem zdi to neokusno, mačke on the other hand so le sesalci.
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Post by Leonora Aragonesa on Mar 20, 2006 18:48:58 GMT 1
če torej angažiram našega mačka Tomija in ga prepričam da je u bistvu mačka cimetovka lahko doma delam prvovrstno kavo ;D
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Post by Borut Vrabeljski on Mar 20, 2006 19:05:41 GMT 1
Nedvomno imaš poslovno žilico
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simon
beau frere
Posts: 28
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Post by simon on Mar 21, 2006 13:15:21 GMT 1
Ej dragi kompanjonichi! Ze nekaj casa imam zamisel in v tem tednu bi jo izpeljal. Ali pa mogoce v sledecem. Vsi kompanjoni ki rano ranijo se bomo zbral kak delovni dan pred zacetkom sluzbe ali sole ob 6h ali 7h zjutri v pelikanu na kavi. Moj glavni namen je opazovat zalimane in zaspane obraze kompanjonov ob jutranji kavi in zacetku boja z napornim dolgocasnim vsakdanom. Kako banalno recemo zraven in potem gre vsak po svoje. Zraven pa seveda kava, caj ali kakav ^^
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Post by administrator on Mar 21, 2006 14:11:44 GMT 1
Hehe! Zakon ideja! Sem takoj za. Bo morda vstajanje zjutraj prijetneje, ce vem, da se bom videl s kom meni dragim. Sem ze izracunal- ena kavica je 1 EUR, torej imam mesecno porabo na ta luksus piclih 20 EUR- ce se vsak dan dobimo. Psssst..... odkrivam lepote materializma. Vstati je pa itak treba in je cisto vseeno, ce je eno uro prej. Zakon ideja!
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Post by Arnora zu Reickholt on Mar 21, 2006 22:01:04 GMT 1
Kopi Luwak
Kopi luwak or Civet coffee are coffee berries which have been eaten by and passed through the digestive tract of the Common Palm Civet. The animals gorge on the ripe berries, and the undigested beans are excreted. This process takes place on the islands of Sumatra, Java and Sulawesi in the Indonesian Archipelago, in the Philippines (where the product is called Kape Alamid), in the country of Vietnam, and the coffee estates of South India.
Kopi Luwak is the most expensive coffee in the world selling at $75 per quarter pound and is sold mainly in Japan, although increasingly elsewhere such as the U.S.A.
"Kopi" is the Indonesian word for coffee, and "luwak" is local name of this animal which eats the raw red coffee "berries" as part of its usual diet. This animal eats a mixed diet of insects, small mammals, and fruits, along with the softer outer part of the coffee cherry, but does not digest the inner beans, instead excreting them still covered in some inner layers of the cherry.
Locals then gather the beans, which come through the "animal stage" fairly intact, and sell them on to dealers. It is believed that enzymes in the stomach of the civet add to the coffee's flavor by breaking down the proteins that give coffee its bitter taste.
The bean is usually given a light roast so as to not destroy the complex flavors which develop through this process.
While praised by many, the beverage is often derided as "cat poop coffee" or, "monkey poo coffee".
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simon
beau frere
Posts: 28
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Post by simon on Mar 22, 2006 9:49:37 GMT 1
ej, zakon, si mi polepsala dan. ocitno so tako opice kot macke. Ful mi je dobr k sta bla dva od vas prepricana da so macke in dva da so opice ^^ ampak kava ki gre v prebavo skupaj z insekti in "small mamals"!!!! no, vse kakor si jo zelim probat. Aja Romuald, glede jutranjega dobivanja na kavi; sicer sem mel v mislih da bi se dobili enkrat ali pa dvakrat, mogoce enkrat na mesec. Samo ce ste pripravljeni vsak dan, hej, zakaj pa ne! ^^
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